As the winter sun starts to set a bit earlier than usual, we tend to feel a little (sometimes more) hungry. As the clock approaches 5pm, we think of something to nibble on, nothing too heavy, yet something to give our tea or coffee happy company. Sharing a quick & simple recipe coming to your rescue.
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Winter is here, let’s enjoy a ‘no-fuss-all family’ meal with wok tossed whole wheat noodles with mushrooms and desi style chilli chicken.
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My mum has been preparing this meat recipe for years and I have always loved it. It is one of the simplest meat recipes to make with limited ingredients, and it doesn’t take too much time. This would be a tangy spicy mutton stew that goes best with rotis or steamed rice. Â
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Get ready to devour the chicken cutlets with your choice of sauces. I had mine with hung curd (infused with olive oil and garlic), wrapped in lettuce leaves, and the naughty sunny side up! Â This was a perfect ‘pick me up’ breakfast for those mundane midweek blues. Â
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Join Sonal Srivastava as she takes us on a visual culinary journey of preparing mutton handi in a purely desi style. Complete with dried cow dung cakes, burning them in a chula, placing an earthen pot or handi on the flame, and cooking mutton. Can anything be more earthy, rustic and delicious than this?
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Learn to make this super delicious and juicy Minchi, a traditional Macanese Minced Meat and Pork dish from celebrity international Chef David Wong.
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Learn how to make delicious Hyderabadi Chicken Biryani by the 1st runner-up of the Sheroes Recipe Contest – Ayesha Javed.
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Here is a delicious Easter recipe by Chef Ankit Mangla to make your Easter celebrations more delicious and tastier. Read on…
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There’s a lot that happens at The Lifestyle Portal. When we’re not writing, we’re busy cooking, eating, travelling and exploring.
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Try out this super healthy & delicious homemade thupka at home, which is guaranteed to soothe you after a tiring day at work.
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