Cheesy Mushroom on Toast
This is an interesting way to have the usual breakfast or a snack. It’s healthy, appetizing and filling and a
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Vegetarian
Govind Dairy – The Organic Milk Farm
Going organic soon will no longer be an option, but a way of life. If vegetables, fruits and pulses can
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Bengali Style Brinjal Fry
Being a Bengali is not easy at times. We have to live up to the reputation of knowing Rabindra Sangeet
Read MorePuran Poli
Mumbai based homemaker Archana Kulkarni Mairal, shares a traditional Maharashtraian recipe called Puran Poli. If you’ve always wanted to know how to
Read MorePathal Bhaji
Yet another delicious recipe shared by Mumbai based homemaker Archana Kulkarni Mairal. This is a very healthy daal (lentil) recipe
Read MoreNagpuri Vada
Mumbai based home maker Archana Kulkarni Mairal shares another delicious recipe from her hometown Nagpur. This one’s called Nagpuri Vada, which
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Thapi Vadi
A very dear friend of mine, Archana Kulkarni Mairal, shares a traditional dish from Vidharbha, Nagpur. She is our neighbour
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Green Peas and Potatoes
This dish comes to our rescue especially as a last minute breakfast or a snacking option. Have it with buttered
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Minty Peppercorn Potatoes
Clinical Psychologist, freelance writer for Femina.in and an Expert Member of  International Association of Holistic Psychology, Prachi Saxena Vaish is very fond
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Bengali Style Mixed Vegetable
Cooking homegrown vegetables from my kitchen garden has been pure bliss. If we all could do some kind of farming and gardening our own little way, it will help really help our planet. I cooked this pumpkin which I grew in my backyard.
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